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Airbnb's Chicago Restaurant Guide

Discover some of the best food that Chicago has to offer, in some of the city's most vibrant and unique neighborhoods. Recommended by Airbnb Hosts in partnership with the Illinois Restaurant Association with support from the Chicagoland Chamber of Commerce.
Illustrated map of Chicago highlighting the regions and rough locations of the restaurants described in the accompanying detail image
Andersonville1 Little Bad WolfUpscale pub fare with exceptional cocktails2 Big JonesSouthern | A new approach to Southern cuisine with an emphasis on ingredients sourced as close to home as possible, and all true scratch cooking.3 Middle East Bakery & Grocery Middle Eastern bakery and international groceryHopleafLocally loved gastropubLogan Square5 Mi TocayaModern Mexican | Mi Tocaya Antojeria is a neighborhood Mexican restaurant from acclaimed Chef Diana Davila. The thoughtfully composed menu features a progression of small, medium and large plates composed of Davila's takes on familiar Mexican favorites; less known regional specialties; and completely new dishes that are inspired by her Mexican heritage.6 Billy SundayCocktails | An award-winning Logan Square cocktail bar rooted in history and the American spirit, Billy Sunday is known for classic drinks, adventurous new creations, a deep library of vintage spirits and an elevated bar menu.7 Lula CafeUpscale breakfast, brunch, dinner8 GiantNew American | Consistently a hit with locals for both its unpretentious Midwestern fare and welcoming atmosphere.9 90 Miles Cuban CafeCuban, sandwiches, cafePilsen10 Nuevo LeonSelf-service Mexican bakery11 Taqueria los ComalesMexican | Fresh, hot, and delicious Mexico City-style tacos serving Chicago since "7312 Cafe Jumping BeanBreakfast, lunch, sandwiches13 La LunaModern Mexican | La Luna stays true to the community's ever-evolving cultural roots and offers a place for both locals and visitors alike to enjoy an artsy play on Mexican recipes in a creative space that pays homage to the diverse and artistic vibe of the neighborhood.14 Taqueria el MilagroMexicanChinatown15 Joy YeePan-asian fusion with a focus on noodles16 Lao Sze SchuanTraditional Sichuan cuisine with high-quality ingredients17 MighHinAuthentic Hong-Kong cuisine and dim sum18 Triple CrownCantonese, dim sumBronzeville19 Yassa African RestaurantSenegalese / Western African20 Pearl's PlaceUpscale soul food | Pearl's Place's owners have deep roots and history in the community, having lived with and served its residents (and all of Chicagoland) for more than 30 years.21 Norman's BistroAmerican Creole with a Brazilian flair22 Bronzeville WineryNew American dining23 PeachesBreakfast & brunchHyde Park24 Ja'Grill Hyde ParkCaribbean lounge | A signature take on traditional Caribbean dishes and delicious tropical cocktails.25 Virtue RestaurantAmerican Southern cuisine26 14 ParishCaribbean, seafood, cocktails27 La Petite FolieFrench, women owned & operated27 Brown Sugar BakeryBakery, desserts | Brown Sugar Bakery serves as a reminder to all of Chicago that life is sweet through providing award winning southern style cakes and desserts."

Explore the cuisine of Chicago's neighborhoods

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Pilsen

This vibrant neighborhood boasts some of the best Mexican food in the city with long-time restaurants, museums, and cafes that are deeply rooted in Chicago’s cultural history. Spend some time taking in the exuberance of murals – a form of artistic expression that has become an integral way of telling and celebrating the community’s stories.
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Meet Samantha Sanchez & Marco Colin | La Luna Restaurant

Located in Chicago’s vibrant and historically significant Pilsen neighborhood, La Luna stays true to the community’s ever-evolving cultural roots and offers a place for both locals and visitors alike to enjoy an artsy play on Mexican recipes in a creative space that pays homage to the diverse and artistic vibe of the neighborhood. La Luna’s traditional menu featuring tacos, unique small plates and authentic tortillas, is reflective of the neighborhood and presents a new-age twist on the Mexican dishes that you know and love. Chef Marco Colin shows support for the community + culture by sourcing fresh produce through local small owned Pilsen vendors. Owner, Samantha Sanchez is proud to be a part of Pilsen's true and proud latinx character.
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Hyde Park

Home to both the University of Chicago and the Museum of Science and Industry – the largest science museum in the Western Hemisphere – there is no shortage of things to do and see in this iconic neighborhood. Don’t miss sunsets at Promontory Point, a peninsula on Lake Michigan with a stunning view of the Chicago skyline.
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Meet Stephanie Hart | Brown Sugar Bakery

"20 years ago, I opened Brown Sugar Bakery to share the love I felt from my grandmother's southern desserts. We are unique in the ways we serve our community a taste of their past memories of celebration and love. Brown Sugar Bakery serves as a reminder to all of Chicago that life is sweet through providing award winning southern style cakes and desserts."
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Andersonville

This North Side community is considered to be the shop-local capital of Chicago with a seemingly endless selection of restaurants, coffee shops, bars, and shops along Clark Street, the neighborhood’s main strip. Explore the neighborhood’s cultural roots at the Swedish American Museum and end your night with a drink and live music at Simon’s Tavern.
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Meet Chef Paul Fehribach | Big Jones Restaurant

"I opened Big Jones to bring a new approach to Southern cuisine to Chicago with an emphasis on the right ingredients sourced as close to home as possible, and all true scratch cooking. Some ingredients are sourced from the South, but produce, meats, and dairy come from small local farms around Chicago to put real down-home cooking flavor on the guest's plate, with aesthetics that are a mixture of Chicago modern and old-school Southern. Andersonville has been a very welcoming community, so our local and ecologically-minded sourcing, as well as composting and recycling practices have put us right at home in this forward-thinking community."
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Logan Square

This dynamic neighborhood is full of green spaces and a thriving food and beverage scene. Start the day with some of Chicago’s best brunch options before heading to the Bloomingdale Trail. Locally known as “The 606” this former rail line is now an elevated trail with parks, look-out points, and public art installations.
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Meet Chef Jason Vincent | Giant Restaurant

Giant is a tiny 44-seat restaurant located in Chicago’s Logan Square that's made a big splash in the restaurant scene since opening in 2016. Among countless great reviews, and a spot on Bon Appetit’s Best New Restaurant list, the restaurant is consistently a hit with locals for both its unpretentious Midwestern fare and welcoming atmosphere. In 2022, Chef Jason Vincent was recognized as a nominee for the James Beard Foundation’s Outstanding Chef award.
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Bronzeville

Once known as Chicago’s Black metropolis, this Southwest Side neighborhood is a hub for African-American culture and businesses amid a backdrop of some of the city’s most unique architecture with distinct food inspired by countries all over the world.
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Chinatown

The best way to get to this bustling neighborhood is via the Chicago water taxi for incredible views of some of the city’s most famous architectural landmarks. Once there, get lost in the dim sum restaurants, tea shops, souvenir stores, and cultural landmarks the neighborhood has to offer. If you’re lucky, you might be able to catch one of the neighborhood’s celebrations such as the Lunar New Year parade, Moon Festival, or Chinatown Summer Festival.
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Illinois Restaurant Association & Chicagoland Chamber of Commerce

Airbnb is proud to partner with the Illinois Restaurant Association with support from the Chicagoland Chamber of Commerce to promote culinary tourism, small businesses, and local jobs in Illinois.

Businesses highlighted in this program were sourced from Airbnb Host guidebooks, and from recommendations by the Illinois Restaurant Association.